Whether you're stocking your own pantry for soup season or looking to do something thoughtful for someone feeling under the weather, look no further. With this jar and just a few common ingredients from your pantry and fridge you are mere steps away from a gorgeous pot of delicious soup that is sure to warm your soul as much as your belly.
 
In a fun twist on a traditional Split Pea Soup, this mix uses golden split peas and A Bite of Good California Gold spice blend for a bright, beautiful soup full of bold flavors. Keep it vegetarian or add ham or shredded chicken for a heartier meal.
 
Available all year because it's always soup season around here!
 
Ingredients: Yellow Split Peas, Minced Onion, California Gold (Kosher Salt, Garlic, Turmeric, California Chile, Onion, Spanish Paprika, Cumin)
 
What you need: 2 medium carrots (peeled and sliced); 2 stalks celery (sliced); 6 cups vegetable or chicken broth; 1-2 cups diced ham (optional); 4 ounces fresh baby spinach (optional).
 
Cooking Instructions: Add the contents of the jar plus carrots, celery, and broth to a large pot. Bring to a boil then simmer, covered, about 40 minutes, until peas are tender. Stir in diced ham and spinach (if using), and simmer another 5-10 minutes.
 
Makes 4 generous servings